Tortencreme mit Schokostückchen. Die Dr. Oetker Mousse au Chocolat Tortencreme wird mit Milch und Sahne aufgeschlagen. Feine Schokolade verleiht der Tortencreme die intensive schokoladige Note. Mit den Dr. Oetker Tortencremes werden Tortenträume war. Gelingsicher und ganz einfach entstehen Torten-Kreationen für jeden Anlass, die höchsten Genuss versprechen. Milch, Schlagsahne und Tortenboden zugeben.

Imported from Germany! The perfect Chocolate Mousse Cream Filling for the perfect traditional German Cream Torte. High on flavor, low on sugar - Wunderbar! Of course, the secret to this cream filling is the stiffness. It will keep your cream from leaking off your cake bottom. You'll need to add Milk, Whipped Cream and the Cake Bottom. If you can't find your old recipe, one is offered on the back of package. One box to be added to 650 ml of liquid (400 ml Milk and 250 grams Whipping Cream). White chocolate pieces for decorating included in box. Warning: Package is written in the German Language Only. Store cool and dry.

Ingredients: sugar, low fat cocoa (20%), chocolate (15%), gelatin, hydrogenated vegetable fat, lactose, maltodextrin, modified starch, emulsifiers, milk protein, gelling agent (carrageen), salt.