Germans have a love affair with "Fisch".  Whether cooked and canned in a luscious sauce, smoked to perfection, or pickled in brine...

66 Products

Abba Matjes Herring 200g

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Appel Fried Herring Filets 325g

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Appel Hering Frischkäse-Schnittlauch (Cream Cheese-Chive) 200g

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Appel Hering Salsa-Picante 200g

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Appel Hering Sweet-Chili 200g

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Appel Hering Tomate-Barbecue (Tomato-BBQ) 200g

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Appel Hering Tomate-Oregano 200g

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Appel Herring in Dijon-Mustard Sauce 200g

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Appel Herring in Horseradish Cream 200g

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Appel Herring in Seasoned Ketchup 200g

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Appel Herring in Tomato & Curry 200g

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Appel Herring in Tomato-Cream Sauce 200g

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Appel Herring in Tomato-Mozzarella 200g

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Appel Herring w/Vegetables in Tomato Sauce 200g

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Appel Kippers (Smoked Herring Fillets) 190g

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Appel Makrele in Tomaten-Creme (Mackerel in Tomato Cream) 200g

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Hawesta Herring in Mushroom Cream 200g

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Hawesta Herring in Pepper Cream 200g

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Larsen Aalrauch (Eel-Smoke-Seasoned) Matjes 125g

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Larsen Bücklingsfilet (Smoked Kipper Filets) 110g

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Germans love fish harvested from the icy coastal waters to their north or from the clear, cold river waters flowing down from the hills and mountains all over Germany.