Stiglmeier Bayerische Leberwurst (Bavarian Liver Sausage 1lb)
Stigl Bavarian Liver Sausage, country style 1 lb
DescriptionBavarian Liver Sausage, Country Style, from Stiglmeier has a mild flavor and is Ready-to-Eat. Try this delicious spread on authentic German Brötchen. This wonderful Liver Sausage is also great served as a pate for your next party. Diced pickles or onions on the side and a little spicy German mustard puts the finishing touch on an already great tasty German style treat. Each chub measures approximately 6 inches long and 2 inches wide. Keep refrigerated for up to three (3) weeks.
Made in the USA - USDA Inspected - EST 15845
IngredientsPork Liver, Pork, Pork Snouts, Pork Fat Back, Onions, Salt, Spices, Sugar, Hydrolyzed Soy Protein, Sodium Erythorbate, Dextrose, Sodium Nitrite.
Note: Ingredients can change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible for them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item.